Serving up the latest California Restaurant News.
View in browser
The Source | Serving up the latest California restaurant news
Facebook
Instagram
X
YouTube
LinkedIn

California

COMING SOON! CRA MEMBER SURVEY
Help the CRA Board determine policy priorities

Attention all CRA members! This Thursday, you will receive an essential email survey from the CRA. It will only take 5-8 minutes of your time. Your opinion is vital to us as a member of this association, and it will help inform the California Restaurant Association Board of Directors in updating the association’s policy priorities for the next two years.

The Fast Food Council held its inaugural meeting

On Friday, March 15, the inaugural meeting of the Fast Food Council convened in Oakland, marking a significant milestone for the FAST Act and California’s restaurant industry. The CRA testified at the hearing, as well as dozens of activists that had been brought in by the SEIU and that rallied outside the Elihu M. Harris State Building.

READ NOW

Editorial: Local officials should let California’s new Fast Food Council do its job

The FAST Act established a statewide Fast Food Council with a broad mandate to make policy for quick-service restaurants with more than 60 locations nationwide. Currently, labor unions are actively trying to expand local government’s focus on these same entities in San Jose and Los Angeles. This editorial rightfully contends that local governments should resist the push to add new industry specific burdens.

READ NOW

Advertisement

ServSafe® Alcohol Responsible Beverage Service (RBS) Training for California

Serving up 20% off with RBS20

Educate food service employees on how alcohol influences behavior, identify signs of intoxication, outline legal issues that may arise in an alcohol-related incident, and teach you ways to prevent over-serving. This training is required for all alcoholic beverage servers and their managers to complete successfully.

LEARN MORE

National

How 5 trailblazing women chefs are making history

A wave of pioneering women chefs is revolutionizing haute cuisine, challenging traditional male dominance and sparking vital discussions on sustainability and inclusion. Figures like Dominique Crenn, Kristen Kish, Niki Nakayama, Janaína Torres Rueda, and Mashama Bailey are not only reshaping menus but also driving social change within their restaurants and communities. Women chefs now helm nearly 50% of all restaurants in the U.S. Additionally, according to Restaurant Business Online, women occupy 45% of management roles nationwide — a significantly higher proportion compared to most other industries.

READ NOW

Advertisement

talech everywhere. Export more in 2024. US Bank.

Reduce costs. Improve efficiency. Set yourself up for success.

Receive a one-time statement credit when you sign up for a talech Standard ($250 one-time credit) or talech Premium ($400 one-time credit) software plan. Take advantage of monthly rental hardware options and competitive transaction pricing.

LEARN MORE

PAFC2024_SBbnnr

Advertisement

New State Law SB 476. Responsibilities have shifted. Get your employees certified with ServSafe Food Handler. Click here.

Employers are required to pay for their employees' Food Handler card.

Train and save with ServSafe, the most trusted food safety training program. Use promo code EMPLOYEE20 for 25% off.

CA Food Handler ($9.99 $7.50)

SD Food Hander ($12.99 $9.75)

CRA News

Member Spotlight Story: CRMBC

CRA MEMBER SPOTLIGHT
CRMBC Q&A from the CRA — a short read

This short Q&A showcases how CRMBC focuses on restaurateurs' unique challenges and needs to help mitigate risks, reduce expenses, and ultimately support the bottom line.

LEARN MORE

CRA MEMBER BENEFIT
NEW Industry Insight: Preparing for AB 1228

Effective April 1, 2024, AB 1228 will usher in sweeping changes for the California Fast Casual Restaurant industry, including a minimum wage hike to $20 per hour. CRA legal partner Jackson Lewis provides an overview of the steps to comply with this new law and identifies related strategic considerations to be ready.

CRA members, you must log in to view the resource on the website.

VIEW INDUSTRY INSIGHT

Upcoming ServSafe® Training

VIEW MORE TRAININGS

San Diego/La Mesa: ServSafe® Food Protection Manager Certification

Tuesday, Apr 23, 2024
8:00 AM - 4:00 PM

LEARN MORE

Sacramento: ServSafe® Food Protection Manager Certification (IN-PERSON)

Thursday, Apr 25, 2024
9:00 AM - 4:00 PM PST

LEARN MORE

Event Calendar

VIEW MORE EVENTS

MAR 27

8:45 AM - 11:00 AM

San Diego Chapter Mini Seminar: Fish Preparation

MORE INFO

REGISTER NOW

MAR 27

5:00 PM - 7:00 PM

LA Chapter Networking Mixer

MORE INFO

REGISTER NOW

MAR 28

10:00 AM - 11:00 AM

Zaller Law Group Webinar: Are You Ready to Implement a Workplace Violence Prevention Plan?

MORE INFO

REGISTER NOW

APR 10

9:00 AM - 10:00 AM

CRA Legal Center Webinar with Berliner Cohen: Seamless Onboarding: Elevate Your Restaurant's New Hire Experience

MORE INFO

REGISTER NOW

Facebook
Instagram
X
YouTube
LinkedIn
CRA Logo

The mission of the California Restaurant Association
is to be the definitive voice of the California foodservice industry.

Copyright (C) 2024. All rights reserved.

Advertise with us | Become a member

California Restaurant Association, 621 Capitol Mall, Ste 2000, Sacramento, CA 95814, 800.765.4842

Unsubscribe Manage preferences